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Restaurant faces backlash after dropping Alberta beef for U.S. cattle | Canadian Grocer

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CPG Connect | Status: is encouraging members to get involved i... Read more
Posted in April
By Canadian Press | April 28, 2016

A decision by Earls restaurants to ditch Alberta beef in favour of U.S. meat that is free of added hormones has prompted a backlash from cattle ranchers and threats to boycott the Canadian chain.

http://www.canadiangrocer.com/top-stories/restaurant-faces-backlash-after-dropping-alberta-beef-for-hormone-free-u-s-cattle-64333
 

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